A simple and flavorful dish featuring tender beef and hearty baby Yukon gold potatoes, cooked in a rich garlic butter sauce, perfect for busy days.
Store leftovers in an airtight container in the refrigerator for about 3-4 days. Reheat in the microwave or on the stove.
Keyword Beef Bites, Comfort Food, Crockpot, Easy Recipe, Garlic Butter